Francesco Panella eats the very best typical sandwich in New York: the filling is an actual bomb
The article Francesco Panella eats the very best typical sandwich in New York: the filling is an actual bomb comes …
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Tart by Daniele Persegani, the recipe from Clerici: scrumptious sometimes autumnal filling
Daniele Persegani in Antonella Clerici’s studio gives his ricotta and should tart. Autumn recipe with an unmistakable flavour. The tart …